Vegan Moroccan Chickpea Pie

Slow roasted yams, bell peppers, red onion in a blend of Moroccan inspired spices mixed with chickpeas, tomatoes, spinach and peas served in a vegan crust.

Ingredients

• 
  Chickpeas
• 
  Red & Yellow Peppers
• 
  Spinach
• 
  Tomatoes
• 
  Red Onion

Yams, Red Onion, Yellow Pepper, Red Pepper, Spinach, Diced Tomatoes, Peas, Lemon Juice, Garam Masala, Cumin, Cayenne Pepper, Cinnamon, Coriander, Vegetable Oil, Flour, Vegetable Shortening, Sugar, Salt, Pepper, Soy Lecithin, Water.